Google AI
The Times Australia

Times Media Advertising

American Express to Provide $3.95M in Support for Restaurants Worldwide with 2025 “Backing Small” Grant Programs


Sydney, Australia 14 May 2025 – Applications are now open to small business owners who qualify for one  of American Express’ signature grant programs in 2025: Backing International Small Restaurants and Backing Historic Small Restaurants.  

Together, the “Backing Small” program grants will provide $3.95 million USD in funding and other resources  to help small and independent restaurants around the world preserve their history and legacy while  celebrating their cuisines and invigorating local economies. 

“American Express is proud to back local champions who strengthen their communities, and that includes  many small and independent restaurants,” said Madge Thomas, Head of Corporate Sustainability and  President, American Express Foundation. “Food brings people together, and we aim to offer these  restaurants the support they need for their spaces and operations so they can continue to grow and be  pillars in their neighborhoods.” 

This year, Backing International Small Restaurants is bigger than ever and is open to applicants in three new  countries — France, New Zealand, and Spain — in addition to restaurants in Australia, Canada, Japan,  Mexico, and the U.K. In partnership with the International Downtown Association (IDA) Foundation, the  program is offering $1.45 million USD in funding to 100 restaurants so they can make critical  improvements, like enhancing their digital capabilities, refreshing dining spaces, and improving kitchen  operations. 

Supported by local partner Mainstreet Australia, small restaurant owners in Melbourne and Sydney are  being invited to apply for one of 15 grants each valued at $23,000 AUD, while eligible restaurants in  Auckland are able to apply for one of five grants valued at $25,000 NZD ($15,000 USD) each. Since 2022 in  Australia, the Backing International Small Restaurants program has provided $522,500 AUD in financial  support.  

Robert Tedesco, Vice President of Global Merchant Network Services for American Express Australia and  New Zealand, said: “Independent restaurants are often at the heart of our villages and communities -  bringing people together, shaping local culture, and fueling the economy. We’re proud to expand this  program even further for its fourth year in 2025, now reaching Auckland for the first time, alongside Sydney  and Melbourne. These cities are home to some of the most dynamic and diverse dining scenes in the world,  driven by passionate chefs, restaurateurs, and family-run businesses. These grants will help them grow,  innovate, and continue serving their communities.” 

Grantees from past years say the funding helped them make much needed infrastructure changes. Sue and  Dale Messina from Bojak Brewing, a 75-seater brewery in the Melbourne suburb of Dandenong were one of  the 13 grant recipients in Australia in 2024. They used the grant to upgrade equipment and facilities in their  business. 

“The American Express grant was great because it helped us afford improvements that we couldn’t have  made otherwise. We installed permanent gas heaters in the outdoor beer garden, making it a perfect year round spot for families and beer lovers alike. The grant also enabled us to invest in new kitchen flooring 

and better equipment like a new density meter to provide more precise measurements  and streamline the brewing process, as well as a carton box-taper to improve efficiency  when packaging beer.” 

Mainstreet Australia President Georgina Pikoulas said: “We’re proud to again be the local partner for the  2025 Amex Backing International Small Restaurants program, supporting our vibrant communities across  Melbourne, Sydney and Auckland. This grant program provides critical support for small, independent  restaurants - helping them stay resilient, celebrate culture, and continue serving up the flavours and  hospitality that make our main streets unique.” 

Recognising the importance of this initiative for the local dining industry, Restaurant & Catering Australia CEO Suresh Manickam said: "Small businesses are the backbone of the economy. The hospitality sector  provides a valuable service to millions of Australians, we add to the cultural fabric of our suburbs, we enrich  our communities and in doing so we employ hundreds of thousands of Australians. I encourage people to  go and support their local restaurants, which in turn will support their local employer and uphold the  cultural cornerstone of their communities.” 

Also supportive of the program is Restaurant Association of New Zealand CEO Marisa Bidois: “We are  pleased to see American Express extending its global support for small restaurants to New Zealand. This  initiative acknowledges the critical role that our small hospitality businesses play in shaping our local  culture and economy. The Restaurant Association is committed to championing initiatives that provide real,  tangible benefits to our industry, and this is one of them.” 

"The IDA Foundation is excited to partner once again with American Express to launch the fourth year of  the Backing International Small Restaurants program," said David Downey, Executive Director, IDA  Foundation. "To empower these vital community anchors to thrive, this initiative provides essential support  to the independent restaurants that are the heart and soul of our downtowns. 

Applications for the Backing International Small Restaurants program are now open and close on July 1.  

American Express launched both Backing Small programs when many restaurants closed their doors during  the pandemic, evolving them over the years to support small restaurant owners in addressing their current  needs. As the founder of Small Business Saturday in 2010, American Express has brought communities  together by connecting small business owners with local customers when these businesses needed the foot  traffic. Since 2020, our grants have supported nearly 5,000 small businesses across six countries and 50  U.S. states, Washington D.C., and Puerto Rico. 

Learn more about American Express’ community impact here.

Food & Dining

People Are Going Out Less — And Businesses Know It

Restaurants are full on some nights. Concerts still sell tickets. Sporting events attract crowds. Yet beneath the surface, many Australian businesses are quietly noticing a major social shift: people are going out less often. The reasons are obvi...

Lasagne Takes Centre Stage at Chiswick Woollahra This Winter

  This winter, Chiswick is launching a Lasagne Series, bringing together chefs from across the Solotel group, alongside acclaimed chef and restaurateur Matt Moran, for a nostalgic celebration of the much-loved baked pasta. Running every Sunday eveni...

Coral Trout Worth Travelling For: Lunch at The Rusty Pelican in 1770 Delivers Perfection

There are fish and chips, and then there are meals that remind Australians why fresh local seafood remains one of the country’s greatest culinary pleasures. A lunch stop today at The Rusty Pelican Cafe near the famous 1770 camping grounds in Centr...

The Rocks and Circular Quay: Ten Restaurants

Restaurants That Showcase Sydney Dining at Its Best Sydney’s dining scene has always benefited from one enormous advantage: location. Few places in the world can combine harbour views, historic sandstone laneways, luxury hotels and globally influenc...

Times Magazine

The Human Supplement Craze Has Officially Gone to the Dogs (Literally)

Australians’ appetite for supplements is no longer limited to their own vitamin cabinets. New reta...

AI Guilt: It’s Real — But it is irrational

Artificial intelligence is rapidly becoming one of the most powerful tools ever made available to ...

Australians Are Keeping Their Cars Longer — And It’s Changing The Market

Australia’s car market is undergoing a subtle but important transformation. People are keeping th...

Streaming Fatigue: Australians Overwhelmed By Subscriptions

Streaming was once supposed to simplify entertainment. Instead, many Australians now feel overwhe...

Why Shopping Centres No Longer Feel Exciting

There was a time when going to the shopping centre felt like an event. Families spent entire Satu...

Harry And Meghan: Less Powerful As Royals, More Powerful As Content

For all the claims of “Harry and Meghan fatigue”, the world’s media still cannot stop talking abou...

The Times Features

Nationals move Bill to protect women. Sall Grover inter…

Matt Canavan  All good. Look, well, it's great to be here with my friend and colleague, Alison Pe...

The Human Supplement Craze Has Officially Gone to the D…

Australians’ appetite for supplements is no longer limited to their own vitamin cabinets. New reta...

The Teals: Can They Spoil Australia’s New Attraction to…

Australian politics is shifting again. For years, the dominant national contest revolved around L...

Property Paralysis: Buyers Hesitate As Australia’s Hous…

Australia’s property market may still be active, but beneath the auctions, listings and glossy rea...

The Return Of Practical Luxury: Buyers Want Quality Aga…

For years, consumer culture revolved around speed and abundance. Fast fashion.Fast furniture.Fast...

People Are Going Out Less — And Businesses Know It

Restaurants are full on some nights. Concerts still sell tickets. Sporting events attract crowds. ...

Why Shopping Centres No Longer Feel Exciting

There was a time when going to the shopping centre felt like an event. Families spent entire Satu...

The Liberal Party Faces Its Greatest Question Since Men…

When Robert Menzies founded the Liberal Party of Australia in the aftermath of World War II, Austr...

The Noise Around the 2026 Federal Budget Does Not Match…

Every time the government changes the rules around property investment, the same thing happens. Ph...