The Times Australia
Fisher and Paykel Appliances
News From Asia

.

Hoshay Food: Yummy Plant-Based Meals For Every Taste Bud

SINGAPORE - Media OutReach - 1 July 2022 - Going plant-based does not mean one has to be content with boring and bland food choices, especially with the multitude of offerings that are leading Asian plant-based food manufacturer Hoshay Food has developed.




With more consumers opting for plant-based meals, there is an ever-increasing demand for more choices. From pizzas and burgers to noodles, sushi and curries, Hoshay Food has got it all covered.

Backed by its 26 years of manufacturing experience and state-of-the-art production technology, Hoshay has developed a wide range of nutritious and mouth-watering offerings that have caught the eye of many reputable food establishments.

Well-known eateries that have discerning taste and quality, like Jollibean, Tonichi Tsukemen, Canopy, The Mason Table and Ola Beach Bar, to name a few, have all come to count on Hoshay to cater to their clienteles' plant-based cravings. While you can find Hoshay's Tomato Mushroom Meatball at both Jollibean and Canopy, the latter also offers Hoshay's Mushroom Burger and Crispy Fried Chicken. And if you pop by Lean Bento, they carry a good range of plant-based offerings from Meatball Rice Bento to Unagi Croissant Box.

Hoshay's multitude of offerings is so broad that it has allowed each of these eateries to incorporate the most fitting dishes into their unique menus. Besides catering to a wide range of taste buds, these minimally-processed plant-based foods are made of ingredients that are rich in nutrition, such as tofu skin and shiitake mushrooms.

"Our commitment to providing a more ethical and more sustainable food alternative has led us to make this promise to our customers, that everything we offer on our plant-based menus now and in future are vegan, high in soy protein, source of highly-digestible plant-based protein, 0mg Cholesterol, free of animal hormones, MSG free, peanut and sesame free," says Chris Ooi, CEO of Hoshay Food.

For foodies who prefer to dine at home, Hoshay has 12 Italian, Japanese, Thai, Indian and Western recipes. This array of delicious Grab & Go meals can be ready in a wink, saving all that hassle. These convenient and easy-to-prepare meals will soon be available in supermarkets and online stores.

The appeal and versatility of Hoshay's food range was put to the ultimate test recently, at an event with European restaurant Mason Table. VIP guests were treated to a specially curated menu where they enjoyed a fine-dining experience in a great environment. When paired with the right atmosphere and accompanying beverages, the choice menu of Hoshay Crispy Fried Chicken with mixed salad, Don Unagi, Potato Dumpling Stuffed Mushroom Meatballs and Matcha Mousse Cake simply blew the guests away.

Our VIP diners were amazed at the flavourfulness of Hoshay's meat-free food selection and even more so with the health aspects and difference it is making by reducing the environmental impact through their plant-based foods.

#HoshayFood

Active Wear

Times Magazine

World Kindness Day: Commentary from Kath Koschel, founder of Kindness Factory.

What does World Kindness Day mean to you as an individual, and to the Kindness Factory as an organ...

In 2024, the climate crisis worsened in all ways. But we can still limit warming with bold action

Climate change has been on the world’s radar for decades[1]. Predictions made by scientists at...

End-of-Life Planning: Why Talking About Death With Family Makes Funeral Planning Easier

I spend a lot of time talking about death. Not in a morbid, gloomy way—but in the same way we d...

YepAI Joins Victoria's AI Trade Mission to Singapore for Big Data & AI World Asia 2025

YepAI, a Melbourne-based leader in enterprise artificial intelligence solutions, announced today...

Building a Strong Online Presence with Katoomba Web Design

Katoomba web design is more than just creating a website that looks good—it’s about building an onli...

September Sunset Polo

International Polo Tour To Bridge Historic Sport, Life-Changing Philanthropy, and Breath-Taking Beau...

The Times Features

After 2 years of devastating war, will Arab countries now turn their backs on Israel?

The Middle East has long been riddled by instability. This makes getting a sense of the broader...

RBA keeps interest rates on hold, leaving borrowers looking further ahead for relief

As expected, the Reserve Bank of Australia (RBA) has kept the cash rate steady at 3.6%[1]. Its b...

Crystalbrook Collection Introduces ‘No Rings Attached’: Australia’s First Un-Honeymoon for Couples

Why should newlyweds have all the fun? As Australia’s crude marriage rate falls to a 20-year low, ...

Echoes of the Past: Sue Carter Brings Ancient Worlds to Life at Birli Gallery

Launching November 15 at 6pm at Birli Gallery, Midland, Echoes of the Past marks the highly anti...

Why careless adoption of AI backfires so easily

Artificial intelligence (AI) is rapidly becoming commonplace, despite statistics showing[1] th...

How airline fares are set and should we expect lower fares any time soon?

Airline ticket prices may seem mysterious (why is the same flight one price one day, quite anoth...

What is the American public’s verdict on the first year of Donald Trump’s second term as President?

In short: the verdict is decidedly mixed, leaning negative. Trump’s overall job-approval ra...

A Camping Holiday Used to Be Affordable — Not Any Longer: Why the Cost of Staying at a Caravan Park Is Rising

For generations, the humble camping or caravan holiday has been the backbone of the great Austra...

Australia after the Trump–Xi meeting: sector-by-sector opportunities, risks, and realistic scenarios

How the U.S.–China thaw could play out across key sectors, with best case / base case / downside...