The Times Australia
The Times World News

.
The Times Real Estate

.

How fussy eating and changing environments led to the diversity of sharks today (and spelled the end for megaladon)

  • Written by Mohamad Bazzi, Postdoctoral research fellow, University of Zurich
How fussy eating and changing environments led to the diversity of sharks today (and spelled the end for megaladon)

Before humans and early primates, before dinosaurs, and even before trees, there were sharks. Sharks have been around for more than 400 million years (although how long exactly remains contested[1]). They have survived five major mass extinctions[2].

But the sharks of long ago are not like the ones we see today. In fact, we still understand quite little about their long-term evolution. Our research, published today[3] in the journal Current Biology, demonstrates how shark evolution over the past 83 million years has been driven by diet preference and climate change — leading to the diversity we see today.

As it turns out, being picky about your prey is a risky game for sharks to play.

When the scales tipped

One of the more peculiar patterns in biology is for very closely related orders of living animals to have greatly different numbers of species. A notable example is the difference in species number between mackerel sharks (the Lamniformes order) and ground sharks (the Carcharhiniformes order).

Both orders share nearly 170 million years of evolutionary history, and both have species found the world over. However, there are only 15 species of Lamniformes known today (including the great white shark), compared to more than 290 species of Carcharhiniformes (including hammerheads, tiger sharks and many species found on coral reefs).

But why do some orders of shark thrive, while others dwindle? To find out, we turned to the fossil record.

The fossil record reveals shark species in prehistoric times followed a very different pattern to species alive today. Before the “age of dinosaurs” ended some 66 million years ago, at the end of the Cretaceous Period, Lamniformes were more diverse than Carcharhiniformes.

To investigate this shift, we looked at changes in the shapes of shark teeth over the past 83 million years.

Why teeth?

Unlike their soft cartilaginous skeleton, shark teeth are made up of a substance called “enameloid”, making them very hard. Sharks also continuously grow new teeth, which means their teeth provide an almost continuous fossil record.

Luckily, the shapes of shark teeth also provide rich information on their diets. For instance, a fish-eating shark is likely to have pointy, narrow teeth — often with multiple cusps to increase its chances of catching slippery prey (see the image of the mako shark below, a predominately bony-fish specialist).

The shortfin mako, Isurus oxyrinchus, belongs to the Lamniformes order. (Scale bar = 100mm). Mohamad Bazzi

By comparison, a shark that specialises in hunting seals is more likely to have broad teeth, which may be serrated to help with cutting. It is precisely this variation in tooth shape which we focused on in our latest study.

By examining more than 3,000 teeth, we found a clear link between changes in tooth shape over time and changes in the environment that took place during and after the end-Cretaceous mass extinction — the same event that wiped-out non-bird dinosaurs about 66 million years ago.

Plenty of fish, yet sharks can be choosy

During the Cretaceous, when Laminformes were more abundant, many shark species lived in inland seas that were common at the time. One example was the Western Interior Seaway, which divided North America into east and west “subcontinents”.

However, towards the end of the Cretaceous, these inland seas started disappearing. Sea levels lowered and exposed entire chunks of land. Inland seas are rare today (the Caspian Sea is one example, but it too is receding).

Read more: The Caspian Sea is set to fall by 9 metres or more this century – an ecocide is imminent[4]

The reduction in these marine ecosystems led to a significant loss of wildlife, including marine reptiles and cephalopod ammonites (relatives of squid and octopus) upon which many Cretaceous Lamniformes preyed.

As a result, many Lamniformes suffered extinction[5]. On the other hand, Lamniformes with more generalised diets survived the extinction event — as did Carcharhiniformes, which also tend to have more generalised diets.

Why the meg went missing

A similar event may have occurred just a few million years ago to one of the most awe-inspiring lamniform sharks ever known: the meg (Otodus megalodon). The meg was the largest predatory shark species to have existed.

Megalodon was truly an imposing predator that lived during the Miocene and early Pliocene, roughly 4—23 million years ago. Based on its tooth shape, it likely specialised in eating whales, which were very diverse at that time.

Our results show the period in which it lived was also a turning point for Lamniformes, with record-low tooth disparity (a loss in the amount of shape variation).

Although it’s still difficult to know why exactly the meg went extinct, it’s likely its specialised diet, which might have included the giant sperm whale Leviathan melvillei[6], put it at a disadvantage as cooling climates during the Miocene and Pliocene led to changes in its preferred diet.

To generalise, it seems specialised diets, such as that of the megalodon and some Cretaceous Lamniformes, may have put these species at a greater risk of extinction.

Read more: Making a megalodon: the evolving science behind estimating the size of the largest ever killer shark[7]

Today’s species

So what does this mean for modern sharks?

By studying the stomach contents of modern Lamniformes, we found most species tend to feed on specific food groups. The thresher and mako sharks feed primarily on bony fish. The basking shark exclusively eats plankton, while adult great white sharks feed mainly on mammals.

Since Lamniformes were much more diverse in the past, our research indicates the low diversity of Lamniformes living today is likely the result of repeated extinction events.

By comparison, modern and past Carcharhiniformes are and were more flexible in their diets. They also benefited directly from the expansion of coral reefs over the past 50 million years.

Thanks to important biological insights offered by the fossil record, we now have evidence dietary specialisation and adaptability to environmental changes likely drove shark evolution over the past 83 million years — leading to the imbalance in Lamniformes and Carcharhiniformes species numbers today.

But what does the future hold? Although it’s hard to say for sure, the news isn’t great for Lamniformes. Of the 15 species remaining, five are classified as “endangered” or “critically endangered” by the International Union for Conservation of Nature and Natural Resources[8]. Another five are considered “vulnerable”.

Lamniformes are also mostly oceanic species with specialised diets, and are therefore particularly vulnerable to chronic overfishing[9] and habitat destruction[10].And since our results indicate diet and prey availability underpinned much of the diversity among modern sharks, we think it will probably decide their survival in the future, too.

Read more https://theconversation.com/how-fussy-eating-and-changing-environments-led-to-the-diversity-of-sharks-today-and-spelled-the-end-for-megaladon-168851

The Times Features

What’s the difference between wholemeal and wholegrain bread? Not a whole lot

If you head to the shops to buy bread, you’ll face a variety of different options. But it can be hard to work out the difference between all the types on sale. For instance...

Expert Tips for Planning Home Electrical Upgrades in Australia

Home electrical systems in Australia are quite intricate and require careful handling. Safety and efficiency determine the functionality of these systems, and it's critical to ...

Floor Tiling: Choosing the Right Tiles for Every Room

Choosing floor tiles is more than just grabbing the first design that catches your eye at the showroom. You need to think about how the floor tiling option will fit into your spa...

Exploring Family Caravans: Your Ultimate Guide to Mobile Living and Travel

Australia is the land of vast horizons, spectacular coastlines, and a never-ending adventure. As landscapes and adventures vary across the country, Voyager will route you, carava...

Energy-Efficient Homes in Geelong: How a Local Electrician Can Help You Save Money

Rising energy bills don’t have to be the new normal. With Victoria’s energy prices up 25% last year, Geelong homeowners are fighting back and winning, by partnering with licenced...

Eating disorders don’t just affect teen girls. The risk may go up around pregnancy and menopause too

Eating disorders impact more than 1.1 million people in Australia[1], representing 4.5% of the population. These disorders include binge eating disorder, bulimia nervosa, and...

Times Magazine

The Power of Digital Signage in Modern Marketing

In a fast-paced digital world, businesses must find innovative ways to capture consumer attention. Digital signage has emerged as a powerful solution, offering dynamic and engaging content that attracts and retains customers. From retail stores to ...

Why Cloud Computing Is the Future of IT Infrastructure for Enterprises

Globally, cloud computing is changing the way business organizations manage their IT infrastructure. It offers cheap, flexible and scalable solutions. Cloud technologies are applied in organizations to facilitate procedures and optimize operation...

First Nations Writers Festival

The First Nations Writers Festival (FNWF) is back for its highly anticipated 2025 edition, continuing its mission to celebrate the voices, cultures and traditions of First Nations communities through literature, art and storytelling. Set to take ...

Improving Website Performance with a Cloud VPS

Websites represent the new mantra of success. One slow website may make escape for visitors along with income too. Therefore it's an extra offer to businesses seeking better performance with more scalability and, thus represents an added attracti...

Why You Should Choose Digital Printing for Your Next Project

In the rapidly evolving world of print media, digital printing has emerged as a cornerstone technology that revolutionises how businesses and creative professionals produce printed materials. Offering unparalleled flexibility, speed, and quality, d...

What to Look for When Booking an Event Space in Melbourne

Define your event needs early to streamline venue selection and ensure a good fit. Choose a well-located, accessible venue with good transport links and parking. Check for key amenities such as catering, AV equipment, and flexible seating. Pla...

LayBy Shopping