Google AI
The Times Australia

Times Media Advertising

Humour can make you a better workplace leader, if you use it properly – here’s how

  • Written by: Nilupama Wijewardena, Lecturer, College of Business and Law, RMIT University
Humour can make you a better workplace leader, if you use it properly – here’s how

When asked to describe an ideal organisational leader, many people might be inclined to use quite serious adjectives such as solemn, determined or results-oriented.

Yet one trait is not only often overlooked, but also essential for managers.

Humour – whether it manifests as a funny anecdote, joke, performance or witty remark – is a crucial tool for good leadership.

When used well, humour can increase employees’ psychological empowerment, job performance and wellbeing, and also make people perceive their leaders as more effective.

But many managers are not humour-savvy. As a result, humour is often used ad hoc rather than as a tool. And because humour can be risky if misunderstood or misinterpreted, some leaders avoid using it at all.

Our recently published paper[1] introduces a humour toolkit specifically for organisational leaders. Its primary goal is to deepen the understanding of the humour process. It’s about the “why”, “when” and “how” of using humour in a leadership context.

What is humour?

Most people have a good intuition for what humour is, but it can be a hard thing to put a finger on.

We define humour as “any form of communication that creates unexpected or surprising meanings, resulting in amusement for the listeners or audience”.

Leaders’ humour is therefore any message, verbal or nonverbal, shared by a leader which is – importantly – funny or amusing to the employee.

Women at work with notepads laughing and smiling around table
Effective use of humour by leaders can increase employee performance and satisfaction. RF._.studio/Pexels[2]

Paul Malone’s seminal work[3] on humour in the workplace called on leaders to use humour not just because it’s fun, but also as a tool to increase employees’ satisfaction and performance.

Where appropriate, this could include intentionally sharing a funny anecdote during a meeting, incorporating humour into an email, giving a funny pep talk to the sales team, or using amusing mimes to communicate instructions.

But leaders’ humour can also be unintentional, such as a sudden slip of the tongue during a presentation that makes the audience laugh. Both types of humour can help employees feel motivated, appreciated and less stressed at work.

Using humour effectively at work

At an academic level, there are two key elements of a “workplace humour event[4]”: humour creation and humour appreciation.

Man laughing while looking at phone screen
Humour needs to be appropriate to the context and the task. GaudiLab/Shutterstock[5]

It starts with a humour creator – in our case a leader – who, based on their intentions, delivers humour through a suitable channel (verbal or written) to an employee, and receives a response.

But the success of this interaction – humour appreciation – is influenced deeply by the quality of the relationship between the leader and employee and the context in which it occurs – the organisational culture, what an employee is doing and who else is present.

The employee’s characteristics, such as gender, cultural background and responsiveness to humour, are also important factors in how humour will be received.

Employees are more likely to appreciate leaders’ humour if:

  1. they have a high-quality, trusting relationship with the leader
  2. they perceive that the leader used humour with positive intentions
  3. the humour is appropriate to the situation
  4. the joke is inoffensive to them or others.

Delivering humour effectively is like any other storytelling. A leader must master the art of delivering a humorous message, using an appropriate tone of voice, stance, and range of facial and bodily expressions, with a particular emphasis on timing the punchline for maximum impact.

Leaders must also be able to listen and respond to their employees and stay attuned to the different emotional responses that different types of humour elicit from different employees.

Dos and don’ts for leaders when using humour

Using humour constructively in the workplace centres on paying close attention to relationships and effectively adjusting to different people and contexts. It should only be used with mutually constructive intentions.

Here are some general guidelines:

Dos:

  1. Get to know employees and develop trusting relationships before using humour with them. This helps to match humour type with employee characteristics.
  2. Regularly weave humour into interactions with employees to bring about desired work outcomes.
  3. Allow employees to respond back with humour.

Don’ts:

  1. Humour is counterproductive in instances where employees’ lives are threatened, or in dire or catastrophic situations.
  2. Never use negative humour (such as sarcasm or aggressive humour) that bullies or belittles employees.
  3. Don’t aim to be a stand-up comedian at work. Be natural and spontaneous.

References

  1. ^ paper (www.sciencedirect.com)
  2. ^ RF._.studio/Pexels (www.pexels.com)
  3. ^ seminal work (www.jstor.org)
  4. ^ workplace humour event (link.springer.com)
  5. ^ GaudiLab/Shutterstock (www.shutterstock.com)

Authors: Nilupama Wijewardena, Lecturer, College of Business and Law, RMIT University

Read more https://theconversation.com/humour-can-make-you-a-better-workplace-leader-if-you-use-it-properly-heres-how-232158

Business Times

Barbeques Galore collapse - BBQs, branding and the battle for Aus…

For decades, the Australian backyard barbecue was almost a national institution. Weekend gatherings, summer cricket, family...

“People Are Spending Less”: Small Businesses Feel Australia’s Eco…

Sometimes the real state of the economy is not found in Treasury papers, Reserve Bank statements or political speeches. So...

Small Business Owners Say Confidence Is Falling Across Australia

Australia’s small business sector has long been described as the backbone of the national economy. From cafes and retailers...

The Times Features

The Great Indoors: Commune Group Has Every Reason To Ge…

From Ramen Nights To $15 Pho And Midweek Set Menus, Commune's Southside Venues This Winter Tokyo Ti...

Why Australians need to rethink new apartments after th…

As the Federal Government pushes to accelerate housing supply and incentivise new residential deve...

SpaceX goes public: how Australians can invest in Elon …

One of the most anticipated share market listings in history is about to take place, with Elon Mus...

Property markets react to budget signals before laws ar…

Australia’s property market has already begun reacting to the federal budget announcements despite...

The evolution of bread in Australia: from basic staple …

For generations, bread was one of the simplest and most affordable foods in Australia. A loaf sat...

Australian football fan Forest Robinson scores a Champi…

A solo competition trip to Budapest became a night in Heineken’s Skybox and pitchside celebrations a...

Why fit matters more than fashion

Fashion changes constantly. Colours come and go. Trends rise and disappear. One year oversized cl...

Why Your Backyard Pool Is One of the Best Investments Y…

The Gold Coast backyard has always punched above its weight. Long summers, reliable sunshine and a c...

Whole-Home Climate Control in Australia: What Homeowner…

If you are weighing up how to heat and cool your whole home with one system, ducted reverse-cycle ...